TASTINGS, LUNCHES, DINNERS...
FLAVOURS AND FRAGRANCES OF THE VALDARNO
Each wine will be accompanied by typical local products that enhance the scent and flavor and represent the perfect food and wine combination.
Poggio Molina is also able to offer lunches or dinners by reservation in order to give you the opportunity to taste and exalt the peculiarities of our wines.
Each dish will be prepared with care in our kitchen directly by the hands of Alba and with the only raw materials that come from this land.
We guarantee our guests always fresh vegetables that perfectly follow their seasonality, grown and harvested daily in our garden. The same goes for all the other products, from eggs that allow us to serve fresh homemade pasta, to the meat of farmyard animals to the game, hunted in the reserve of our property and processed on site.
Those who visit us will be completely immersed in authentic Tuscan living, an experience that, without neglecting innovation in services, smells of old and tradition.
During your tasting a member of the family will be available to illustrate the grape varieties grown and the processing methods used for each tasting, always ready to answer any curiosity about the company and its production.
Subsequently it will be possible, for guests who request it, to visit both the cellars and the vineyards, so as to make tangible the scents and flavours of our land.